A delicious baby Brunello made up of 100% organically grown Sangiovese from younger vines on the property. Aged for 14 months in Slovenian oak foudres. I find the 2017 to be a rich, broad wine full of spiced red plum, backing spice and smooth chocolate aromas, with bright red cherry, orange and mint accented flavors with a long, mineral driven finish and lots of structural tannin to make it a great choice with a steak dish. ~Ryan Smith, Certified Sommelier, Enoteca Direct